STORE/CAFE DESIGN AND BUILD SERVICES
Advanced Gourmet is proud to offer an advanced and practical approach to our design and build projects, solidified by almost two decades in the field.
Our in-house design/build team can help you coordinate every aspect of your project from the conceptual design (equipment selection, layout, décor, and workflow) to the store’s grand opening.
NEW STORE CONSULTING
If you are thinking about opening an ice cream, gelato, or frozen-yogurt store you probably have many questions and don’t know where to begin.
We understand! We have helped hundreds of individual just like you, who had the same dream, the same questions, the same apprehensions... That’s why we offer individual, one-on-one consultations, and the first one is free.
Topics covered during consultation:
- Hands on Training
- Recipe development & production planning
- Store design and layout
- Added profit item: gourmet coffee, panin, etc.
- Budget Planning: product cost considerations, cost containment
- Catering and wholesaling
- Business management / marketing / public relations & promotional ideas
- Hiring and training
Check out Advanced Gourmet University for more information about hands-on training, useful articles, and more.
To enroll in a class or to ask a question, please Contact Us.
THE PROCESS
1. Plan your Concept
The first stage while in the process of opening your cafe, is the planning stage. Advanced Gourmet can help you with:- Menu and profit center development
- Hands on training: how to operate and select your production equipment to fulfill the requirements of your menu and profit centers (Gelato / ice cream / frozen yogurt / custard, Specialty coffee, baked goods)
- Business strategies & planning (budget planning, hiring and training)
- Marketing Strategies: Logo design, Website design, Social media training
2. Design your Café
After the planning stage is completed, Advanced Gourmet moves to the second stage.- Choose from many custom options available to achieve the look you have in mind
- Develop CAD drawing of front and back of house to maximize efficiencies relating to work and traffic flow throughout
3. Build/Install your Café
The equipment installation is performed by our in-house professional technicians who go above and beyond to make sure everything goes according to plan.
PREVIOUS CAFE/DESIGN BUILD PROJECTS
Let Us Help You Design and Build Your Dream Shop: •Ice Cream Shop •Gelateria •Bakery •Frozen Yogurt Shop •Café •Coffee Shop •Custard Shop •Supermarket •Co-Op •Grocery Store